FOOD, NUTRITION, HEALTH AND LIFESTYLE CONFERENCE 2019

Call for papers

TIIKM is pleased to welcome you all for the 3rd International Conference on Food, Nutrition, Health and Lifestyle ’19 to be held on 07th and 08th November 2019 in Colombo, Sri Lanka.  The Nutrition Conference offers a great platform and great opportunity to participate a dynamic and international platform to share your knowledge and take part in scientific discussions on Nutrition, Health and Lifestyle. The conference offers plenty of networking opportunities, providing you with the prospect to meet and interact with researchers, academicians, Nutrition experts, Dieticians and societies, industry experts and government officials.

SUBMIT ASBTRACT

before 8th July 2019

REGISTER NOW

before 7th August 2019

Early bird registration

CONFERENCE CO – CHAIRS

Dr-Vimal-Karani_tiikm-conferences-min

Dr. Vimal Karani S.

[ Co – Chair ]


Assistant Professor in Nutrigenetics
Hugh Sinclair Unit of Human Nutrition, Institute for Cardiovascular and Metabolic Research, University of Reading, Reading, RG6 6AP, UK

Conference co - chair - Nutricon 2019

Prof. K.K.D.S. Ranaweera

[Co – Chair ]


Senior Professor of Food Science and Technology,
Chair/Department of Food Science and Technology,
University of Sri Jayewardenepura,
Nugegoda, Sri Lanka.

CONFERENCE TRACKS

  • Nutrition & Health
  • Clinical Nutrition
  • Maternal Nutrition
  • Pediatric Nutrition
  • Geriatric Nutrition
  • Sports nutrition
  • Nutritional Epidemiology
  • Nutritional Therapy and Treatments
  • Nutrigenetics, Nutrigenomics, Epigenetics & Pharmacogenetics
  • Multi-omics approaches
  • Personalised nutrition & Personalised medicine
  • Diet and the Gut microbiome
  • Translational Aspects and the Future of Medicine
  • Diet and the Gut microbiome

PUBLICATION OPPORTUNITIES

Nutrition Health and LifestyleAll accepted abstracts for the 3rd International Conference on Food, Nutrition, Health and Lifestyle 2019 will be published in the conference abstract book with an associated ISBN.

All full papers sent for conference proceedings will be subjected to double blind reviewing process and will be published electronically with an ISSN 2630-7391 in the proceedings with a DOI Number (DOI prefix: 10.17501).

Accepted papers published in conference proceedings will be submitted to Google Scholar, Scopus and Thomson Reuters for possible indexing.

publication opportunities >>

EXCLUSIVE FROM NutriCon ’19

Comprehensive Insights

Comprehensive Insights

Listen to world renowned speakers and gain the opportunity to network with research and industry experts

Poster Presentations

Poster Presentations

Conference has allocated a separate space for poster presentations which is an effective mode of scientific communication. Be a poster presenter at NutriCon ’19.

Free Publications

Free Publications

We publish your paper free of charge in our conference proceedings and if your paper selected for our collaborative journals we will happily guide you in the process. Your paper will be submitted for major indexing.

Tour & accommodation Partner

Event Partner

Nutrition Health and Lifestyle

Nutrition Health and Lifestyle